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The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home by Mark Bittman
mobi, epub, azw3, pdf |eng | 2005-10-10 | Author:Mark Bittman

A good pinch of cayenne 1½ to 2 pounds sirloin (New York) strip, filet mignon, or ribeye steaks Minced fresh parsley leaves or chives for garnish, optional Start a charcoal ...
( Category: International March 25,2014 )
A Cook's Tour: In Search of the Perfect Meal by Anthony Bourdain
mobi, epub, azw3, pdf |eng | 2001-12-07 | Author:Anthony Bourdain

We are barbarians. We are big, hairy, smelly, foreign devils, unsophisticated, loud, clumsy, overexpressive, and overfed, blundering thoughtlessly through life. At least that’s how you might feel when preparing yourself ...
( Category: Essays March 25,2014 )
How to Cook Meat by Christopher Schlesinger; John Willoughby
mobi |eng | 2000-10-01 | Author:Christopher Schlesinger; John Willoughby

4. When the stew is almost done, cook the capers: In a medium sauté pan, melt the butter over medium heat. Add the capers and cook, stirring occasionally, until crisp, ...
( Category: Meats March 25,2014 )
Around the World in 80 Dinners by Bill Jamison; Cheryl Alters Jamison
mobi, epub |eng | 2009-03-03 | Author:Bill Jamison; Cheryl Alters Jamison

The Noodles 1½ pounds thin dried egg noodles, about the size of fettuccine, Chinese or Italian 2 tablespoons coconut milk, freshly made if available 2 tablespoons coconut oil Reserved shallot-garlic ...
( Category: Culinary Biographies & Memoirs March 25,2014 )
Food Safari by Maeve O'Meara
epub |eng, eng | 2012-11-25 | Author:Maeve O'Meara

MALAYSIA If I could have my childhood over again, I’d grow up in Malaysia. Every expatriate I’ve spoken to sighs wistfully as they recall sumptuous banquets and simply prepared yet ...
( Category: International March 25,2014 )
The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show by Lynne Rossetto Kasper; Sally Swift
epub, mobi, azw3 |eng | 2008-04-08 | Author:Lynne Rossetto Kasper; Sally Swift [Swift, Lynne Rossetto Kasper; Sally]

The Kitchen Sink WHAT YOU NEVER CONSIDERED Odd though it may seem to be mulling kitchen design in a pasta chapter, consider how much time you spend at the sink ...
( Category: International March 25,2014 )
The Curry Secret by Kris Dhillon
epub, mobi, pdf |eng | 2011-01-07 | Author:Kris Dhillon [Dhillon, Kris]

Serves four. Preparation and cooking time: 30 minutes. 2 oz (50g) butter, preferably unsalted ½ pint (275ml or two cups) curry sauce (page 20) 2 tablespoon tomato puree 1 level ...
( Category: Indian March 25,2014 )
101 Whiskies to Try Before You Die by Ian Buxton
mobi, epub |eng | 2010-12-01 | Author:Ian Buxton

Colour Mid gold. Nose Vanilla and coconut. Taste Sweet, velvety smooth with diaphanous waves of liquorice, Callard & Bowser toffee (remember those?), hints of orange and loaded with ex-bourbon vanilla ...
( Category: Spirits March 25,2014 )

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